The Scotsman Hotel - News

The Scotsman Hotel, Edinburgh appoints Paul Hart as Executive Head Chef

Tue, 06 Apr 2010 10:49:00 GMT

The North Bridge Brasserie and Bar at The Scotsman hotel announces the appointment of Paul Hart as Executive Head Chef.

Paul joins the team, having been recognised as one of Scotland's leading chefs due to gaining an impressive number of accolades. These include the Scottish Chef Association's Hotel Chef of the Year, Good Food Guide's Scottish Newcomer of the Year, Chef Medaille d'Or by HotelReview Scotland and retaining three AA rosettes for three consecutive years.

Commenting on his appointment, "I am extremely excited about my new challenge! Having built up a network of local suppliers, I have developed a great passion for sourcing fantastic seasonal Scottish produce. I look forward to embracing the Scotsman's established ethos of creating quality Scottish cuisine."

Originally from North Wales, Paul trained at catering college before working with some of the world's most highly respected chefs including Raymond Blanc and Simon Hopkinson.

Paul launched his career at the St David's Park Hotel, Chester from where he moved to work at the AA two rosette-awarded Couldson Manor in Surrey before a year at the Sydney Opera House's prestigious Harbour Restaurant where he gained valuable knowledge of fusion cuisine.

On his return to the UK in 1999, Paul worked at The Sloane Club in London before joining renowned London restaurant Bibendum as Senior Chef de Partie, and subsequently Sous Chef. Here he gained valuable experience in a three AA Rosette restaurant environment.

After more than two years at Bibendum, Paul moved to the Michelin star-awarded Chapter One in Bromley, Kent before taking up the position of Demi Chef de Partie at the famous Le Manoir Aux Quat'Saisons in Oxfordshire, under Raymond Blanc's tutelage.

Two years as Sous Chef at the Michelin starred Moody Goose Restaurant in Bath followed Le Manoir, before Paul took up his first Head Chef position at the four AA Red Star Cringletie House Hotel in Peebles. Here Paul led his team to achieve the award of two AA rosettes for the hotel's restaurant.

Joining the Old Course Hotel, St Andrews as Head Chef in 2007, Paul gained the prestigious accolade of three AA rosettes for the hotel's à la carte restaurant, The Road Hole Grill and maintained this impressive standard for the next three years.

Visit Edinburgh modern and fine art galleries

Tue, 29 Mar 2011 15:15:00 GMT

Edinburgh is famous for its landmarks and of course the Edinburgh festival, but have you considered visiting Edinburgh's many art galleries? From fine art at the National Gallery of Scotland and the Gallery of Modern Art to smaller 'boutique' galleries showcasing Scottish and international artists alike, Edinburgh is a treasure trove for art lovers.

With many grand rooms and imposing architectural features, The Scotsman Hotel has some very grand traditional portraits and landscapes as well as some modern art pieces scattered throughout the hotel.

Being such a fan of modern and fine art alike, the management at the hotel decided to commission Edinburgh-born artist Carolanne Jardine to create two collections of work.

Edinburgh landmarks

The brief for the first collection was to be mindful of the traditions and historical context of the building whilst offering it's guests an interpretation of some of Edinburgh's famous architecture including Holyrood Palace, Scott Monument and of course, the Scotsman Hotel. This collection is currently on display in the grand reception and foyer of the hotel.

Famous Scottish people

The second collection is displayed at the balcony level of the impressive North Bridge Brasserie and pays homage to some of Scotland's most famous faces. Portraits include artist Jack Vettriano, actor Ken Stott, author Ian Rankin and the late Queen Mother.

Private Viewing

The hotel hosted "an evening with Carolanne" on Thursday 7th April 2011. An array of local dignatories attended including fellow artists, political figures and of course art lovers.

New Cocktail on the Menu

Our experienced Mixologists in the North Bridge Brasserie put together a fantastic cocktail named after "Carolanne" and this now has a permanent place on our extensive cocktail menus.

The Carolanne has white rum, ginger, lemongrass, ginger beer and apricot brandy served in a fantastic sugared rimmed glass

Special Offer at North Bridge Brasserie

Throughout the month of April, the North Bridge Brasserie rewarded all art lovers who dined with us quoting "I love Carolanne Jardine's work". Diners with the magic quote recieved a 10% discount on their final bill.

For media interest in the exhibition, please contact Natacha Tonissoo on +44 (0)20 7421 2508 or by email on natacha.tonissoo@mangopr.co.uk.

For menus and all information on the North Bridge Brasserie please call Jonathon Cowan on +44 (0)131 622 2900 or visit the website www.northbridgebrasserie.co.uk

For information on the Scotsman Hotel in Edinburgh please contact the concierge desk on +44 (0)131 622 2814 or email on aboe@thescotsmanhotel.co.uk Please also give the Concierge a call should you wish further details on this and other Art Exhibitions in Edinburgh in addition to information on all places of interest.

For information and to view some of Carolannes work, please visit her website at www.carolannejardineart.com

The Scotsman Hotel appoints Fiona Gray as new Director of Sales

Thu, 19 May 2011 12:36:00 GMT

The Scotsman Hotel, Edinburgh announces the appointment of Fiona Gray as Director of Sales

Fiona Gray joins the team at The Scotsman Hotel as Director of Sales from her position as Head of Sales at The Old Course Hotel Golf Resort and Spa, St Andrew's.

Commenting on her appointment "I am looking forward to my new challenge at Edinburgh's top hotel. Having worked in the industry since leaving University I am looking to forward to the challenge that is to re-establish The Scotsman in relevant National and International markets. I am aware that the Scotsman has recently recruited a number of key positions and I look forward to playing my part within the new team in the re-establishment of the Scotsman as Edinburgh's top hotel."

Born in Glasgow, brought up in Canada and graduating from Glasgow Caledonian University, Fiona joined the Trainee Management scheme with Thistle Hotels working in a number of venues before being eventually promoted to Conference and Events Sales Manager at The Thistle in Glasgow where she gained valuable experience in the Conference, Banqueting and Event management elements of the trade.

Such was Fiona's success, she was soon elevated to Unit Sales and then to Area Sales Management covering Ayrshire, Inverness-shire, Aberdeenshire and Ireland where she gained experience of multi-site sales management within a large corporate environment.

Fiona then enjoyed the experience of managing the sales and marketing teams at Chardon Management, 11 properties and in the position of Head of National Accounts Manager at both Best Western Hotels UK and Ireland and The DeVere Collection.

With her sights truly focussed on eventually taking a position of Director of Sales, Fiona then joined the 5 star Old Course Hotel Golf Resort and Spa as Senior Sales Manager. She was very quickly promoted to the Head of Sales where she worked with a fantastic team of 5 remote based Senior Sales Managers. Having enjoyed this challenging role in the 5 star market for the past few years Fiona has finally achieved her professional ambition and secured the role of Director of Sales at the Scotsman Hotel.

"I am joining a relatively new team at The Scotsman Hotel at a very exciting time , it is a huge honour and a challenge I am very much looking forward to."

Speakeasy Sundays at the Brasserie

Tue, 26 Jul 2011 13:14:00 GMT

The Scotsman Wins Best Haggis Breakfast Award

Fri, 16 Sep 2011 7:52:00 GMT

The Scotsman Hotel

Officially the Best Place for a Haggis Breakfast

This is the moment Head Chef Paul Hart was presented with an award for his traditional - and outstanding - haggis breakfast.

The award was bestowed after Paul beat out stern competition from around the UK & Ireland to pick up the gong in the 2011 HotelClub Awards.

If you'd like to sample any of Paul's award winning recipes and fare, you can reserve a table at The Scotsman Hotel's North Bridge Brasserie.

We hope to see you there soon.

Burns Night at the Scotsman Hotel

Wed, 18 Jan 2012 12:36:00 GMT

Come Sample the Traditional Scottish Menu
At The Scotsman Hotel's North Bridge Brasserie

Head Chef at the Brasserie, Paul Hart (who recently won an award for his haggis), utilises traditional Scottish fare... with an emphasis on seasonal produce that's fresh, tasty and local.

Alongside Paul's take on traditional Scottish haggis, neeps and tatties with a Glenfiddich whisky, you will find an eclectic selection of taste sensations including:

Fresh Local Produce, Expertly Prepared... and Divinely Cooked

Smoked Shetland halibut with a crayfish and ham hock cassoulet and lobster sauce

Roast loin of Black Isles pork with wild mushrooms, crispy Parma ham, caramelised baby onions, roasted potatoes and The Scotsman's famous "Auld Reekie" whisky and smoked cheese sauce

Herb crusted rack of Scottish Lamb with potatoes cooked in garlic and cream, flageolet beans and bacon

... and a full selection of 28 day hung Henderson's Highland beef.

See the Full Menu and Book

Take a look at the latest dinner menu here...

Then book yourself into the North Bridge Brasserie for one of the best nights of Scottish cuisine you'll ever have.

The Scottish Golf Show 2012

Fri, 17 Feb 2012 14:01:00 GMT

Visit the 2012 Scottish Golf Show
And Stay at The Scotsman Hotel

The 2012 Scottish Golf Show will be taking place at the Royal Highland Centre in Ingliston, just outside Edinburgh, and looks set to be a must see event for all golfers..

The show, now in its seventh year, will be running for three days from 30 March and gives you the opportunity to sample - and buy - the latest equipment from all the big names... and with stands from over 100 exhibitors, practical demonstrations, putting and short game practice areas, free lessons from PGA pros... there's certainly enough golfing goodies to keep you going.

Here's a list at just some of the things on offer for the golfers & guests:

Visit the full Scottish Golf Show website here:

Why not stay at The Scotsman Hotel during the show?

If you're attending as a guest, delegate, exhibitor or golf fanatic and haven't finalised your accommodation yet... The Scotsman Hotel would be pleased to welcome you to our luxury five-star hotel.

Take a look at all the latest offers we have available on a variety of room types

The Scotsman Hotel - News

The Scotsman Hotel, Edinburgh appoints Paul Hart as Executive Head Chef

The North Bridge Brasserie and Bar at The Scotsman hotel announces the appointment of Paul Hart as Executive Head Chef.

Visit Edinburgh modern and fine art galleries

Edinburgh landmarks

Famous Scottish people

Private Viewing

New Cocktail on the Menu

Special Offer at North Bridge Brasserie

The Scotsman Hotel appoints Fiona Gray as new Director of Sales

The Scotsman Hotel, Edinburgh announces the appointment of Fiona Gray as Director of Sales

Speakeasy Sundays at the Brasserie

The Scotsman Wins Best Haggis Breakfast Award

The Scotsman Hotel

Officially the Best Place for a Haggis Breakfast

Burns Night at the Scotsman Hotel

Come Sample the Traditional Scottish Menu
At The Scotsman Hotel's North Bridge Brasserie

Fresh Local Produce, Expertly Prepared... and Divinely Cooked

See the Full Menu and Book

The Scottish Golf Show 2012

Visit the 2012 Scottish Golf Show
And Stay at The Scotsman Hotel

Here's a list at just some of the things on offer for the golfers & guests:

Why not stay at The Scotsman Hotel during the show?

March 25 Wedding Fayre

New Spring Deals Released by The Scotsman Hotel

Click Image to Book Now

The Scotsman Hotel - News

The Scotsman Hotel, Edinburgh appoints Paul Hart as Executive Head Chef

The North Bridge Brasserie and Bar at The Scotsman hotel announces the appointment of Paul Hart as Executive Head Chef.

Visit Edinburgh modern and fine art galleries

Edinburgh landmarks

Famous Scottish people

Private Viewing

New Cocktail on the Menu

Special Offer at North Bridge Brasserie

The Scotsman Hotel appoints Fiona Gray as new Director of Sales

The Scotsman Hotel, Edinburgh announces the appointment of Fiona Gray as Director of Sales

Speakeasy Sundays at the Brasserie

The Scotsman Wins Best Haggis Breakfast Award

The Scotsman Hotel

Officially the Best Place for a Haggis Breakfast

Burns Night at the Scotsman Hotel

Come Sample the Traditional Scottish Menu At The Scotsman Hotel's North Bridge Brasserie

Fresh Local Produce, Expertly Prepared... and Divinely Cooked

See the Full Menu and Book

The Scottish Golf Show 2012

Visit the 2012 Scottish Golf Show And Stay at The Scotsman Hotel

Here's a list at just some of the things on offer for the golfers & guests:

Why not stay at The Scotsman Hotel during the show?

March 25 Wedding Fayre

New Spring Deals Released by The Scotsman Hotel

Click Image to Book Now

Come Sample the Traditional Scottish Menu
At The Scotsman Hotel's North Bridge Brasserie

Visit the 2012 Scottish Golf Show
And Stay at The Scotsman Hotel