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Two Nights Bed & Breakfast, with 1 Afternoon Tea in Edinburgh

Take a Relaxing Break at The Scotsman Hotel, Complete with one of the Finest Afternoon Tea's in the City

You certainly won't be short of things to do in Edinburgh this summer... with the wealth of shops, sights and landmarks, just sitting on the doorstep of the Scotsman Hotel, you'll certainly be spoilt for choice.

You'll also get to partake in one of Executive Head Chef, Paul Hart's, superb Afternoon Tea's. Whether you choose either traditional, or his gluten-free version, you'll find both equally delicious.

And if you want to relax in the five-star surroundings of our traditional hotel, our state of the art spa, gym, swimming pool and a host of other amenities will ensure that you certainly won't be short of things to do.

Package includes:

  • Two night stay at the Soctsman Hotel
  • Afternoon Tea on one day
  • Full Scottish Breakfast each morning

 

Book "Two Nights Bed & Breakfast, with 1 Afternoon Tea in Edinburgh" at The Scotsman Hotel

The "Two Nights Bed & Breakfast, with 1 Afternoon Tea in Edinburgh" Special Offer at The Scotsman Hotel in Edinburgh is available to book now.

To speak to The Scotsman Hotel reservation team call: +44 (0)131 556 5565

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Contact The Scotsman Hotel

The Scotsman Hotel
20 North Bridge, EH1 1TR, Edinburgh, UK

Tel: +44 (0)131 556 5565
Fax: +44 (0)131 652 3652
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The Scotsman Hotel

The Scotsman 5 star luxury boutique hotel, located at Edinburgh's historic North Bridge, can be found just off the Royal Mile in the midst of the old city. It is the only hotel in the city to boast views of Edinburgh Castle, The Firth of Forth, Leith, Princes Street and Calton Hill... all of which are within walking distance.

The hotel was converted from the Scotsman Newspaper's baronial offices and is now equipped with a state-of-the-art Spa and cinema... while the food served at our North Bridge Brasserie is among the best in Scotland.

Whisky Pairing Dinner in Edinburgh

To celebrate World Whisky Day on the 17th of May, we will be serving a three course menu at the North Bridge Brasserie that promises to excite and inspire both the connoisseur and the novice throughout May. Our Executive Head Chef, Paul Hart, has combined traditional Scottish dishes with warming whisky pairings and modern twists. From Glenfiddich Jelly to a cheese and 'Auld Reekie' sauce, your taste buds will experience an intense and unrivalled evening, washed down with drams of three of Scotland's most sought after malts.

 

 

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